Buffet Menus
PLEASE NOTE: Prices reflect a minimum attendance of 45 people. Prices will be adjusted for numbers below 45. Prices do not include taxes, service fee or gratuity. Delivery Fees to be applied for outside catering. Please contact greg@bestcateringchef.ca for details.
Breakfast Menus
All packages are priced per person before service and gratuity fees. Please call and inquire for further details.
Continental Breakfast
Muffins, Pastries, Breads & Fruit. Coffee, Tea & Juices
$8.50
Breakfast Time
One Style of Egg, Choose One Protein ( Bacon, Sausage, Ham, Smoked Meat, Brats, or Peameal) O'Brien Potatoes, Breads, Pastries, Fruits & Muffins, Coffee, Tea & Juice.
$11.00
Brunch
Two styles of egg dishes**, Two choices of Proteins**, O'Brien Potatoes, Fruit Salad, plus Two Other Choices, Muffins, Breads & Pastries, Coffee, Tea & Juices. **Eggs & Omelettes can be made to order (fee applied)
$17.95
Lighter Menus
All packages are priced per person before service and gratuity fees. Please call and inquire for further details.
Premium Deli Lunch
Variety of Premium Sandwiches & Wraps (includes smoked meats, Rib Eye, Turkey and Chef's Creations), Soup or Salad & Variety of Dessert Squares or Cookies
$19.25
Build Your Own
Fine roasted meats & deli selections with appropriate accompaniments, including: Three Choices of Salads, Fresh Breads, Sweets& Pastries
$21.75
Something More
All packages are priced per person before service and gratuity fees. Please call and inquire for further details.
The Mini Buffet
A hot meal for your working meeting. Includes One Entree, One Salad & One Dessert w/bread & butter Mini Buffet Main Entrees (Choose One) Coq au Vin with herb roasted potatoes Curried Roasted Chicken - With tropical fruit chutney & rice pilaf Grilled Breast of Chicken - with fresh bruschetta served with rice or pasta Mediterranean Sausage Pasta - With chunky tomato basil sauce. Beef Bolognaise - On pasta Sweet & Sour Meatballs on Rice Beef Stroganoff - With sour cream & rice or egg noodles. Grilled Pork Cutlets - With chutney and pilaf Pasta Prima Vera - Vegetables and pasta tossed in pompadori or alfredo sauce. Cantonese Stir Fry - Either beef, pork or chicken with rice, or risotto with portabella & sausage Meat Lasagna or Vegetarian Lasagna w/ Garlic Bread Mini Buffet Salads (Choose One) Mixed Greens Caesar Chef's Creation Mini Buffet Desserts (Choose One) Cookies Squares Pastries & Sweets Fruit Upgrade to Cakes/ Cheesecakes additional $3.50 PP
$21.75
The Buffet
A choice of Two main course options with appropriate starch and fresh market vegetables, 3 kinds of Salads and Fresh fruit, Sweets, Squares & Pastries. See the selections menu for your choices.
$25.50
The Great Buffet
A choice of Two main course options with appropriate starch & fresh market vegetables, and six kinds of salads. This also comes with a Cheese & Charcuterie Tray, five kinds of cheese with fine cured meats accompanied by pickle varieties, fruit, and biscuits, a fresh assortment of Breads & Butter, Dessert Varieties. See the selections menu for your choices.
$32.25
The Banquet
A choice of Three main course options with appropriate starch & fresh market vegetables, and six kinds of salads. This also comes with a Cheese & Charcuterie Tray, five kinds of cheese with fine cured meats accompanied by pickle varieties, fruit, and biscuits, a fresh assortment of Breads & Butter, Dessert Varieties. See the selections menu for your choices.
$35.00
The Grand Banquet
A choice of either Carved Prime Rib with Two choices of main course options or Four main course options with appropriate starch & fresh market vegetables, and six kinds of salads. This also comes with a Cheese & Charcuterie Tray, five kinds of cheese with fine cured meats accompanied by pickle varieties, fruit, and biscuits, a fresh assortment of Breads & Butter, Dessert Varieties. See the selections menu for your choices.
$37.75
Basic Buffet Dish Package
The Buffet rental package is available for off-premise catered events. Includes China dinner plate, with main course silverware wrapped in a napkin, paper dessert plate (upgrade to have china dessert plate, dessert fork and coffee cup additional $3.50 per person)
$5.00
Buffet Add On's
Coffee/Tea $2.25 PP Fruit Punch $2.25PP Additional Entrée $5.50 PP Dessert Dish Package $3.50 PP Dessert Upgrades $3.50 (include Cheesekcake, Mousse Cake, Carrot Cake, etc)
PLEASE NOTE: Prices reflect a minimum attendance of 45 people. Prices will be adjusted for numbers below 45. Prices do not include taxes, service fee or gratuity. Delivery Fees to be applied for outside catering. Please contact greg@bestcateringchef.ca for details.