Banquet Menus
MINI BUFFET
For that working meeting hot meal (Includes breads & butter) $17.50 per person
Mini Buffet Main Courses
Coq au Vin with herb roasted potatoes
Curried Roasted Chicken
With tropical fruit chutney & rice pilafGrilled Breast of Chicken
Tossed in tri-coloured pasta with sun dried tomato and portabella mushroom tossed in a Sauce aioli, alfredo, or PompadoriGrilled Sausage
With onions, peppers and sauerkraut with roasted potatoes.Mediterranean Sausage Pasta
With chunky tomato basil sauce.Beef Bolognaise
On pastaBeef Stroganoff
With sour cream & rice or egg noodles.Grilled Pork Cutlets
With chutney and pilafApple Stuffed Pork Loin
With roasted potatoesPork Dianne
With mushroom leek sauce with roasted potatoesPasta Prima Vera
Vegetables and pasta tossed in pompadori or alfredo sauce.Cantonese Stir Fry
Either beef, pork or chicken with rice, or risotto with portabella & sausage.Mini Buffet Salads
Mixed Greens
Caesar
Chef's Creation
Mini Buffet Desserts
Carrot Cake
Strudel
Cookies
Squares
Pastries & Sweets
Fruit